Preheat oven to 450 ° F.
Meanwhile, mix two teaspoons of Worcestershire sauce, one teaspoon of salt, one large egg, and one-third of a cup of tomato sauce in a large bowl, and mix to obtain a smooth, creamy texture.
Now add lean ground beef with ½ cup dry breadcrumbs and 1/3 cup green onion to the mix and mix well with four 4 x 2-inch loaves.
Decorate the top of the bread with two teaspoons of tomato sauce and bake for half an hour. Serve hot with fries or accompany your choice.
Worcestershire Sourdough Burgers
Take a can of minced meat, cheddar cheese, sliced sourdough bread, and yellow onions.
Add a bag of frozen fries and a bottle of Worcestershire sauce to your list. Fry some burgers with the addition of researcher sauce after turning the burgers for the first time. Put the frozen potatoes in a saucepan with a little vegetable oil.
While cooking the pancakes, put the sourdough bread into a toaster.
Put a slice of cheese on the pancakes, spread the sourdough with butter, and add the potatoes to your plate. Decorate your burger with tomato sauce, mustard, and mayonnaise. Quick and easy!